Emping Asin (Lightly salted Gnetum Gnemon Chips)

Native to Southeast Asia, these crunchy and nutty chips are the perfect complement to your favorite brew. Made from the seeds of the Gnetum gnemon tree, they are high in protein and low in fat, making them a healthier option than traditional potato chips. Enjoy them at home, at a party, or even while watching the game. You won't be disappointed with the delicious taste and satisfying crunch of Gnetum gnemon chips - the perfect snack to pair with your favorite beer! And oh, this snacks is vegan-friendly!

Ingridients: Gnetum Gnemon, Salt Allergy advice see ingredients in BOLD